Syrah, Cabernet-Sauvignon, Petit Verdot
IGP Pays d’Oc. Clay limestone soil. Mediterranean climate, which benefits from the Piémont des Cévennes freshness.
Traditional in stainless steel tanks with temperature control between 24° to 28°.
8 months in oak barrels.
Purplish red. Aromatic complexity with hints of blackcurrant, spices and violet. For a gastronomic dinner or a special occasion.
18° to 20°
5 to 10 years.